How To Cope With Boxwood Blight: An Expert Weighs In

It’s not every day you get to discuss your problems with an international expert. But Lynn Batdorf is the real deal. Batdorf is the world’s top resource on everything boxwood, including all of the diseases and pests that affect this diverse species. Recently he spoke to me about how to deal with the latest threat to our gardens, the dreaded boxwood blight. Continue reading

Why Star Magnolia Deserves A Spot In Your Garden

Magnolia stellata, commonly known as Star Magnolia

First introduced from Japan in the 1860s, star magnolia has long been a resident of the American garden. One of the smallest magnolias, it produces a cloud of showy white or pink flowers in early spring. The blossoms appear before the leaves, dangling like fallen stars on the tree’s smooth, bare branches. It’s enough to leave you speechless. Continue reading

The Best Hellebore Varieties For Your Winter/Spring Garden

February can be a bleak time on the East Coast. Days are short and the sky hangs low on the horizon. But there’s a small-sized perennial whose early, colorful blooms never fail to lift my mood. It’s the lovely, cup-shaped flower called hellebore, commonly known as the Lenten Rose. Continue reading

Change Up Your Menu With These Six Exotic Fruits

Lots of exotic fruits have been turning up in American produce aisles lately. Colorful and peculiar, they have odd shapes, strange features like fuzzy hair and curious tastes like cucumber melon. Continue reading

Clear the Air With These 10 No-Fuss Houseplants

Peace lilies can help clear the air of harmful toxins

According to the Environmental Protection Agency (EPA), Americans on average spend 90 percent of their time indoors. And indoor environments can be poor, trapping dangerous chemical toxins as well as bacteria, pollens and mold. Continue reading

New Hybrids Promise To Rock Your Poinsettia World

img_2386-1

New hybrids are changing the poinsettia world

December 12 is National Poinsettia Day. That is to say, the day set aside to honor a plant that has become synonymous with the holiday season. And while not everyone’s a fan, it’s hard not to marvel at the species’ growing popularity. Continue reading

Mistletoe: The Poisonous Plant We Love To Hang At Christmas

European or Common mistletoe, Viscum album

This season many of us will be hanging mistletoe as part of a long-standing tradition. And while kissing under its evergreen branches is a holiday ritual, the plant doesn’t necessarily have our best interests in mind. Why?  Because mistletoe contains a Christmas cocktail of toxins that can be harmful to human and pet health. I’d advise keeping it out of reach if it’s going to be part of your seasonal decorations. Continue reading

Daffodil Dreaming: Top Varieties To Plant Before Winter

Yesterday I planted the last of my daffodils for the season. As I dropped the bulbs into their egg-shaped holes, I could already envision their bright yellow cups emerging like trumpets come spring. Which got me thinking: what is it about daffodils that make us so happy? And how many varieties are there? I set out to find the answer. Continue reading

Great Pumpkin! It’s A Fruit, Not A Vegetable

Pumpkin is a fruit, not a vegetable

For those of you who thought pumpkin was a vegetable, think again. It’s a fruit. For me, that changes everything when it comes to baking pies for Thanksgiving. Continue reading

The Curious Story Of White and Black Pepper (Piper Nigrum)

The dried fruits and white seeds of black pepper, Piper nigrum

I’ve been a fan of black pepper since early childhood when my mom would sprinkle my morning eggs with the aromatic spice. Later I grew to love the coarser varieties. Ground at the table, the dried fruits tumbled onto my salad leaves, invigorating my meals with their gritty flavor. White pepper came later. A key ingredient in many Swedish dishes, it enlivened all of our family smorgasbords. Continue reading